Transmission of a know-how

All the companies of the Renaud Cointreau Group are particularly careful about the raw materials used to develop their product ranges.

The expertise associated with our brands is unanimously recognised from the careful agriculture practised for more than twenty years at its Frapin vineyards with IFS certification obtained for the Vedrenne liqueurs and the "Excellence Française" trophy awarded to Gosset Champagne.

This expertise, regularly enhanced, is passed on from generation to generation, especially by learning our traditional methods.

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